Frequently Asked Questions
? What kind of experiences do you offer?
We specialize in authentic cooking workshops and gastronomic experiences in Alicante. Join our Paella & Sangría workshop, our Tapas cooking class, or book a private culinary experience for your group.
? Can I book a private event?
Yes! We create tailor-made private gastronomic experiences for companies, families, or groups of friends. We adapt the schedule, menu, and dietary needs to suit your group.
? Do you cater to vegetarians, vegans, or guests with allergies?
Absolutely. We offer vegetarian options and can adapt the menu for gluten-free diets or allergies — just let us know in advance.
? Where do the experiences take place?
All our workshops happen in the same vibrant, fully-equipped kitchen in the heart of Alicante. It’s not a stage, but a real kitchen and restaurant where locals eat daily — especially the nearby Central Market workers.
? Are drinks included in the experience?
- For the Paella & Sangría workshop: water and 3–4 glasses of sangría per person are included.
- For the Tapas workshop: the basic option includes water and sangría, with drink upgrade options available when booking.
? How long do the workshops last?
- Paella & Sangría workshop: 3.5 to 4 hours.
- Tapas workshop: 2 to 2.5 hours.
- Private events: we can adapt, but we recommend a minimum of 2 hours.
? Is it suitable for children?
Yes! Kids are welcome and they usually love it. Just note we don’t have child-sized chairs, so it’s best if they’re comfortable sitting with the adults.
? What’s the payment process?
- For regular workshops: payment is made at the kitchen before the activity (cash or card).
- For private groups: payment is made in advance by bank transfer. In some cases, we can accept card payment on-site.
? What’s the cancellation policy?
Plans change — we get it. Please check our booking terms and conditions for full details.
? How can I book?
Use our online booking system or contact us directly. For private events, we recommend reaching out in advance.